This recipe has been brewed 1 time(s)
Brew Session: Pale Grits
BeeBrew 7/5/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
first time doing cereal Mash, used Quick Grits.
Recipe Facts
Pale Grits
Cream Ale
- 4.00 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.039 OG
- 1.009 FG
- 31.9 IBU (tinseth) Bitterness
- 0.82 BG:GU
- 5.1° SRM Color
- 75% Efficiency
- 3.9% ABV Alcohol
- 126 per 12oz Calories