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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    89% - Liquid Malt Extract - Light - US
    7% - Chocolate Malt - US
    4% - Carafa II - DE
    0% - Crystal 60L - CA
    13.5 lb kg total fermentables

    Hops

    Cluster
    22.8
    1 oz g total hops

    Yeast

    Fermentis Safale US-05
    Fermentis Safale US-05

    Other Stuff

    Vanilla Bean

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of AIH Vanilla Imperial Stout - Extract
    Imperial Stout
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.090 OG
    • 1.017 FG
    • 22.8 IBU (tinseth) Bitterness
    • 0.25 BG:GU
    • 40.7° SRM Color
    • 75% Efficiency
    • 9.4% ABV Alcohol
    • 311 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    20C. Imperial Stout

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.017
      IBU 0
      120
      IBU: 50-90 / Your IBU: 23
      SRM 0
      40
      SRM: 30-40 / Your SRM: 40.7
      ABV 0
      14
      ABV: 8-12 / Your ABV: 9.4
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.25

      Baltic Porter

      OG 0.995
      1.120
      OG: 1.060-1.090 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.016-1.024 / Your FG: 1.017
      IBU 0
      120
      IBU: 20-40 / Your IBU: 23
      SRM 0
      40
      SRM: 17-30 / Your SRM: 40.7
      ABV 0
      14
      ABV: 6.5-9.5 / Your ABV: 9.4
      BG:GU 0
      2
      BG:GU: 0.22-0.67 / Your BG:GU: 0.25

      Eisbock

      OG 0.995
      1.120
      OG: 1.078-1.120 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.020-1.035 / Your FG: 1.017
      IBU 0
      120
      IBU: 25-35 / Your IBU: 23
      SRM 0
      40
      SRM: 18-30 / Your SRM: 40.7
      ABV 0
      14
      ABV: 9-14 / Your ABV: 9.4
      BG:GU 0
      2
      BG:GU: 0.21-0.45 / Your BG:GU: 0.25

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.017
      IBU 0
      120
      IBU: 50-90 / Your IBU: 23
      SRM 0
      40
      SRM: 30-40 / Your SRM: 40.7
      ABV 0
      14
      ABV: 8-12 / Your ABV: 9.4
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.25
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