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Christmas hop
by kevin187 on 12/10/2016
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Munich Light - DE, Caramel/Crystal 20 - US, Dry Malt Extract - Light - US, Honey Malt - CA, Maltodextrin - US, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Citra Hops, Amarillo Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
6% - Caramel/Crystal 20 - US
48% - Dry Malt Extract - Light - US
6% - Corn Sugar (Dextrose) - US
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.088
OG
-
1.024
FG
-
129.8 IBU (tinseth)
Bitterness
-
1.48
BG:GU
-
10.5° SRM
Color
-
65%
Efficiency
-
8.3% ABV
Alcohol
-
306 per 12oz
Calories
Clone This Recipe
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