Kölsch Recipe - Clone Of Ginger Pale Ale

Recipe Info

Recipe Image

Clone Of Ginger Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Cara 20L - BE, Caramel Pils - BE, Citra Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Ginger.

This recipe was cloned from Ginger Pale Ale.

Fermentables

80% - Wheat - US
8
39
1
Mash
10% - Cara 20L - BE
1
34
20
Mash
10% - Caramel Pils - BE
1
35
2
Mash

Hops

Citra
1
Pellet
Boil
10 min(s)
12
15.5
Citra
1
Pellet
Boil
20 min(s)
12
25.9
Cascade
1
Pellet
Boil
30 min(s)
5.8
15.9

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Ginger
8
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ginger Pale Ale
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 57.3 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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