Blonde Ale Recipe - December Blonde Ale

Recipe Info

Recipe Image

December Blonde Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 60 - US, Cascade Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.

Fermentables

71% - 2-Row - US
3
37
1
Mash
24% - Munich - UK
1
37
9
Mash
6% - Caramel/Crystal 60 - US
0.25
36
60
Mash

Hops

Cascade
30
Pellet
Boil
60 min(s)
5.8
22.2
Cascade
20
Pellet
Boil
10 min(s)
5.8
5.4

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

December Blonde Ale
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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