Newlson Recipe

Recipe Info

Recipe Image

Newlson

by on
All Grain
6.25 Gallon(s)
7.25 Gallon(s)
60 min
57%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, White Wheat - US, Corn Sugar (Dextrose) - US, Acidulated Malt - DE , Nelson Sauvin Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

58% - 2-Row - US
10
37
1
Mash
23% - Flaked Oats - US
4
37
1
Mash
12% - Flaked Wheat - US
2
35
2
Mash
6% - White Wheat - US
1
40
2
Mash
0% - Corn Sugar (Dextrose) - US
0
46
0
Late
1% - Acidulated Malt - DE
0.125
27
3
Mash

Hops

Nelson Sauvin
0.19
Pellet
Boil
60 min(s)
12.4
6.7
Nelson Sauvin
0.75
Pellet
Boil
20 min(s)
12.4
16.0
Citra
0.5
Pellet
Boil
20 min(s)
14.1
12.1
Nelson Sauvin
2
Pellet
Boil
5 min(s)
12.4
14.0
Citra
0.5
Pellet
Boil
5 min(s)
14.1
4.0
Nelson Sauvin
2
Pellet
FlameOut
0 min(s)
12.4
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Newlson
  • 6.25 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.016 FG
  • 52.9 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 3.4° SRM Color
  • 57% Efficiency
  • 5.4% ABV Alcohol
  • 194 per 12oz Calories
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