This recipe has been brewed 1 time(s)
Brew Session: Laginitas Brown Shugga Clone
Andreas
11/27/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Grist was too fine, had some stuck mashes. Consider using rice hulls next time and adjusting grist size.Too much water in mash. Focus on calculating volumes up front.Temp ramp ups took a long time. Get some reflectix from hardware store for mash tun and HLT.
Recipe Facts
Laginitas Brown Shugga Clone
Belgian Dark Strong Ale
- 12.50 Gallons Liters Batch Size
- 17.00 Gallons Liters Boil Size
- 120 min Boil Time
- 1.081 OG
- 1.023 FG
- 36.6 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 15.3° SRM Color
- 66% Efficiency
- 7.5% ABV Alcohol
- 281 per 12oz Calories