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Daves Killer Red
by harflick on 11/20/2016
All Grain
5.5 Gallon(s)
8 Gallon(s)
90 min
75%
Imperial Red Ale
6% - Munich - Light 10L - US
3% - Carapils - Dextrine Malt - US
3% - Dark Crystal 80L - UK
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.086
OG
-
1.021
FG
-
109.0 IBU (tinseth)
Bitterness
-
1.27
BG:GU
-
15.3° SRM
Color
-
75%
Efficiency
-
8.3% ABV
Alcohol
-
298 per 12oz
Calories
Clone This Recipe
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