This recipe has been brewed 1 time(s)
Brew Session: Fat Tire
Feathered-Prop-Brewing-Company
1/20/2017 12:00:00 AM
- Boil
- Fermentation
- Conditioning
Recipe Facts
Fat Tire
- 10.00 Gallons Liters Batch Size
- 10.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.052 OG
- 1.010 FG
- 15.4 IBU (tinseth) Bitterness
- 0.29 BG:GU
- 22.0° SRM Color
- 75% Efficiency
- 5.4% ABV Alcohol
- 174 per 12oz Calories