This recipe has been brewed 1 time(s)
Brew Session: West Coast Lager
Gesko
11/11/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Bryggnr 18 Resept 2. 6.05% 3uker karbonering. Satt på kjøl 31.12.16
Recipe Facts
West Coast Lager
- 26.00 Gallons Liters Batch Size
- 29.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.054 OG
- 1.011 FG
- 48.6 IBU (tinseth) Bitterness
- 0.90 BG:GU
- 4.2° SRM Color
- 80% Efficiency
- 5.6% ABV Alcohol
- 180 per 12oz Calories