American Pale Ale Recipe - Labro Tropisk Ale
American Pale Ale
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Labro Tropisk Ale
by LabroNanobrygg on 11/7/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Best Pale Ale, Best Munich, Best Caramel Munich II, Flaked Oats - US, Magnum Hops, Amarillo Hops, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
4% - Best Caramel Munich II
name
Fermentis Safale US-05
No other stuff in this recipe
Tasting Notes (0 )
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Labro Tropisk Ale
American Pale Ale
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.054
OG
1.010
FG
34.2 IBU (tinseth)
Bitterness
0.63
BG:GU
7.2 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
179 per 12oz
Calories
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