10 Heads a Bleedin Imperial Red Half-Batch Recipe

Recipe Info

Recipe Image

10 Heads a Bleedin Imperial Red Half-Batch

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
Clone of BrewDogs 10 Heads High

Fermentables

72% - Maris Otter Pale - UK
5.23
38
3
Mash
19% - CaraHell - DE
1.375
33
10
Mash
8% - Crystal 140L - UK
0.55
33
140
Mash
2% - Dark Crystal 80L - UK
0.14
33
80
Mash

Hops

Chinook
0.35
Pellet
Boil
60 min(s)
13
26.4
Chinook
0.085
Pellet
Boil
30 min(s)
13
4.9
Centennial
0.085
Pellet
Boil
30 min(s)
10.5
4.0
Chinook
1.1
Pellet
FlameOut
0 min(s)
13
0.0
Centennial
1.1
Pellet
FlameOut
0 min(s)
10.5
0.0
Chinook
1.75
Leaf
DryHop
5 day(s)
13
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 149* for 75mins
2.
Ferment at 64*

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

10 Heads a Bleedin Imperial Red Half-Batch
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.021 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 21.2° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 277 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Kilt Lifter

Wee Heavy
by Brewer 113768 6/8/2023 1:36:53 PM

Tmave Pivo inspired Wee Heavy

Wee Heavy
by DaleTheRail 12/26/2022 8:27:18 AM

Belhaven inspired Wee Heavy

Wee Heavy
by DaleTheRail 12/24/2022 6:01:50 AM

Fat Santa 110522

Wee Heavy
by bpaman91 11/4/2022 8:20:54 AM
© 2024 by brewgr.com. All Rights Reserved.