Winter Blues Recipe

Recipe Info

Recipe Image

Winter Blues

by on
All Grain
2.5 Gallon(s)
3.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Corn - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Raspberries.

This recipe was cloned from DudaSmash Raspberry Lager.

Fermentables

73% - Pale 2-Row - US
2.7
37
1
Mash
27% - Flaked Corn - US
1
37
1
Mash

Hops

Nugget
0.15
Pellet
Boil
60 min(s)
13.3
16.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.225
tsp
Boil
Raspberries
9
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Primary fermentation = 7 days at 68
2.
Add fruit
3.
Secondary fermentation = 14 days at 68

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter Blues
  • 2.50 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 16.4 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 134 per 12oz Calories
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