Cream Ale Recipe - American Cream Ale

Recipe Info

Recipe Image

American Cream Ale

by on
All Grain
25 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Marynka Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Pilsner - DE
5.3
38
1
Mash

Hops

Marynka
17
Pellet
Boil
60 min(s)
9.4
16.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Cream Ale
Cream Ale
  • 25.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 16.2 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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