Bridgeport Trilogy 1 Clone Recipe

Recipe Info

Recipe Image

Bridgeport Trilogy 1 Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Flaked Rye - US, Crystal Hops, Wyeast Northwest Ale 1332 Homebrew Yeast.

Fermentables

76% - 2-Row - US
8.5
37
1
Mash
22% - Munich - Light 10L - US
2.5
35
10
Mash
2% - Flaked Rye - US
0.25
36
2
Mash

Hops

Crystal
1.5
Pellet
Boil
60 min(s)
4.5
23.1
Crystal
1
Pellet
Boil
30 min(s)
4.5
11.8
Crystal
1
Pellet
Boil
10 min(s)
4.5
5.6
Crystal
0.5
Pellet
FlameOut
0 min(s)
4.5
0.0
Crystal
1
Pellet
DryHop
7 day(s)
4.5
0.0

Yeast

Wyeast Northwest Ale 1332
69%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
155
60 min
Mash-Out
Decoction
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bridgeport Trilogy 1 Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.019 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 210 per 12oz Calories
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