American Amber Ale Recipe - Halloween Homeboo Pumpkin Ale
American Amber Ale
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Halloween Homeboo Pumpkin Ale
by ChrisGrist on 10/28/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 60 min
Efficiency: 63%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Caramel/Crystal 60 - US, Munich - UK, Aromatic Malt - UK
, Magnum Hops, Wyeast London Ale III 1318 Homebrew Yeast, Pumpkin Fruit (1.8 lb can).
4% - Caramel/Crystal 60 - US
name
Wyeast London Ale III 1318
Pumpkin Fruit (1.8 lb can)
No mash steps in this recipe
2 tsp cinnamon, 1tsp pumpkin spice, 1/2 tsp nutmeg and 1/2 tsp vanilla at 10 min.
Tasting Notes (0 )
There aren't any tasting notes logged yet
Halloween Homeboo Pumpkin Ale
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.016
FG
26.9 IBU (tinseth)
Bitterness
0.45
BG:GU
9.2 ° SRM
Color
63%
Efficiency
5.7 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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