Double IPA Recipe - Ploughman

Recipe Info

Recipe Image

Ploughman

by on
All Grain
32 Gallon(s)
34 Gallon(s)
90 min
80%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Corn Sugar (Dextrose) - US, Nelson Sauvin Hops, Galaxy Hops, Hop Shot Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from White Rabbit.

Fermentables

80% - Pilsner - BE
70
36
2
Mash
15% - Flaked Wheat - US
13
35
2
Mash
5% - Corn Sugar (Dextrose) - US
4
46
0
Late

Hops

Nelson Sauvin
4
Pellet
Boil
45 min(s)
12
20.0
Nelson Sauvin
4
Pellet
Boil
30 min(s)
12
16.7
Nelson Sauvin
16
Pellet
FlameOut
0 min(s)
12
0.0
Nelson Sauvin
8
Pellet
DryHop
14 day(s)
12
0.0
Galaxy
8
Pellet
DryHop
14 day(s)
14
0.0
Nelson Sauvin
4
Pellet
DryHop
5 day(s)
12
0.0
Galaxy
4
Pellet
DryHop
5 day(s)
14
0.0
Hop Shot
12
Pellet
Boil
90 min(s)
11
64.0

Yeast

Wyeast London Ale III 1318
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ploughman
Double IPA
  • 32.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.080 OG
  • 1.012 FG
  • 100.6 IBU (tinseth) Bitterness
  • 1.26 BG:GU
  • 4.6° SRM Color
  • 80% Efficiency
  • 8.8% ABV Alcohol
  • 273 per 12oz Calories
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