Double IPA Recipe - Ploughman
Double IPA
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Ploughman
by trubblemaker on 10/27/2016
Recipe Type: All Grain
Batch Size: 32 Gallon(s)
Boil Size: 34 Gallon(s)
Boil Time: 90 min
Efficiency: 80%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Corn Sugar (Dextrose) - US, Nelson Sauvin Hops, Galaxy Hops, Hop Shot Hops, Wyeast London Ale III 1318 Homebrew Yeast.
This recipe was cloned from White Rabbit .
5% - Corn Sugar (Dextrose) - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
32.00
Gallons
Liters
Batch Size
34.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.080
OG
1.012
FG
100.6 IBU (tinseth)
Bitterness
1.26
BG:GU
4.6 ° SRM
Color
80%
Efficiency
8.8 % ABV
Alcohol
273 per 12oz
Calories
Clone This Recipe
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