Double IPA Recipe - White Rabbit

Recipe Info

Recipe Image

White Rabbit

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
61%
BIAB

Fermentables

80% - 2-Row - US
14.7
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.9
33
1
Mash
10% - Flaked Rice - US
1.8
32
1
Mash
5% - Cane Sugar - US
0.9
46
1
Late

Hops

Nelson Sauvin
5
Pellet
Boil
90 min(s)
12
168.2
Nelson Sauvin
1.3
Pellet
Boil
45 min(s)
12
37.5
Nelson Sauvin
1.7
Pellet
Boil
30 min(s)
12
41.1
Nelson Sauvin
3.5
Pellet
FlameOut
0 min(s)
12
0.0
Nelson Sauvin
1.5
Pellet
DryHop
14 day(s)
12
0.0
Galaxy
1.5
Pellet
DryHop
14 day(s)
14
0.0
Nelson Sauvin
0.5
Pellet
DryHop
5 day(s)
12
0.0
Galaxy
0.5
Pellet
DryHop
5 day(s)
14
0.0

Yeast

White Labs Burton Ale WLP023
86%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Direct Heat
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

White Rabbit
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.010 FG
  • 246.8 IBU (tinseth) Bitterness
  • 3.47 BG:GU
  • 3.2° SRM Color
  • 61% Efficiency
  • 7.9% ABV Alcohol
  • 239 per 12oz Calories
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