American Pale Ale Recipe - Sauvin Blanc

Recipe Info

Recipe Image

Sauvin Blanc

by on
All Grain
32 Gallon(s)
34 Gallon(s)
90 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Nelson Sauvin Hops, Hallerau Blanc Hops, Hallertau Blanc Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

100% - Pale Ale - CA
63
37
3
Mash

Hops

Nelson Sauvin
4
Pellet
Boil
30 min(s)
11.3
19.2
Hallerau Blanc
4
Pellet
Boil
30 min(s)
8
13.6
Nelson Sauvin
4
Pellet
Boil
5 min(s)
11.3
5.0
Hallertau Blanc
4
Pellet
Boil
5 min(s)
8
3.5
Nelson Sauvin
8
Pellet
FlameOut
0 min(s)
11.3
0.0
Hallertau Blanc
8
Pellet
FlameOut
0 min(s)
0
0.0

Yeast

Wyeast London Ale III 1318
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sauvin Blanc
American Pale Ale
  • 32.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 41.2 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 5.1° SRM Color
  • 80% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
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