Wee Heavy Recipe - Scotch mist
Wee Heavy
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Scotch mist
by Surpompen on 10/20/2016
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 90 min
Efficiency: 68%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Smoked Malt - US, Munich Dark - DE, Roasted Barley - UK, Flaked Oats - US, Crystal 45L - UK, Nugget Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast.
50% - Maris Otter Pale - UK
name
White Labs Edinburgh Ale WLP028
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.093
OG
1.026
FG
29.9 IBU (tinseth)
Bitterness
0.32
BG:GU
21.8 ° SRM
Color
68%
Efficiency
8.6 % ABV
Alcohol
326 per 12oz
Calories
Clone This Recipe
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