Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    67% - Pilsner - BE
    17% - Munich - UK
    4% - Oat Malt - UK
    4% - Maple Syrup - US
    3% - De-Husked Caraf II - DE
    3% - Carapils - DE
    2% - Special B - BE
    7 lb kg total fermentables

    Hops

    Sorachi Ace
    14.7
    Sorachi Ace
    4.8
    20 oz g total hops

    Yeast

    Wyeast French Saison 3711

    Other Stuff

    Figs
    Dark rum

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Saison D'hiver
    • 23.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.068 OG
    • 1.013 FG
    • 19.5 IBU (tinseth) Bitterness
    • 0.29 BG:GU
    • 23.3° SRM Color
    • 75% Efficiency
    • 7.1% ABV Alcohol
    • 229 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Weizenbock

      OG 0.995
      1.120
      OG: 1.064-1.090 / Your OG: 1.068
      FG 0.995
      1.120
      FG: 1.015-1.022 / Your FG: 1.013
      IBU 0
      120
      IBU: 15-30 / Your IBU: 20
      SRM 0
      40
      SRM: 6-25 / Your SRM: 23.3
      ABV 0
      14
      ABV: 6.5-9 / Your ABV: 7.1
      BG:GU 0
      2
      BG:GU: 0.17-0.47 / Your BG:GU: 0.29

      Baltic Porter

      OG 0.995
      1.120
      OG: 1.060-1.090 / Your OG: 1.068
      FG 0.995
      1.120
      FG: 1.016-1.024 / Your FG: 1.013
      IBU 0
      120
      IBU: 20-40 / Your IBU: 20
      SRM 0
      40
      SRM: 17-30 / Your SRM: 23.3
      ABV 0
      14
      ABV: 6.5-9.5 / Your ABV: 7.1
      BG:GU 0
      2
      BG:GU: 0.22-0.67 / Your BG:GU: 0.29

      Oud Bruin

      OG 0.995
      1.120
      OG: 1.040-1.074 / Your OG: 1.068
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.013
      IBU 0
      120
      IBU: 20-25 / Your IBU: 20
      SRM 0
      40
      SRM: 15-22 / Your SRM: 23.3
      ABV 0
      14
      ABV: 4-8 / Your ABV: 7.1
      BG:GU 0
      2
      BG:GU: 0.27-0.62 / Your BG:GU: 0.29
      © 2025 by brewgr.com. All Rights Reserved.