Double IPA Recipe - Imperial IPA Half BBL
Double IPA
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Imperial IPA Half BBL
by nbkc7qd on 6/2/2014
All Grain
11 Gallon(s)
13 Gallon(s)
90 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Briess Carapils, Caramel/Crystal 80 - US, Cascade Hops, Amarillo Hops, Citra Hops, White Labs California Ale V WLP051 Homebrew Yeast, Grapefruit Peel.
This recipe was cloned from Imperial IPA.
6% - Caramel/Crystal 80 - US
White Labs California Ale V WLP051
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial IPA Half BBL
Double IPA
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.083
OG
-
1.023
FG
-
109.2 IBU (brewgr)
Bitterness
-
1.31
BG:GU
-
13.4° SRM
Color
-
75%
Efficiency
-
7.8% ABV
Alcohol
-
290 per 12oz
Calories
Clone This Recipe
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