Belgian Golden Strong Ale Recipe - Bye bye blondie
Belgian Golden Strong Ale
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Bye bye blondie
by ecki on 10/18/2016
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 73%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Table Sugar - Sucrose - US, Belgian Aromatic - BE, Chit, Mosaic Hops, Saaz Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.
This recipe was cloned from Heart of gold .
5% - Table Sugar - Sucrose - US
5% - Belgian Aromatic - BE
name
White Labs Belgian Ale WLP550
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bye bye blondie
Belgian Golden Strong Ale
12.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.073
OG
1.014
FG
32.2 IBU (tinseth)
Bitterness
0.44
BG:GU
5.7 ° SRM
Color
73%
Efficiency
7.6 % ABV
Alcohol
247 per 12oz
Calories
Clone This Recipe
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