This recipe has been brewed 1 time(s)
Brew Session: Rochefort 10 Clone
Rob
6/15/2014 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Reduced DME to 2kg, substituted Crystal 60 for CaraMunich, Amber for Biscuit.
Recipe Facts
Rochefort 10 Clone
Belgian Dark Strong Ale
- 23.00 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.101 OG
- 1.017 FG
- 26.9 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 19.1° SRM Color
- 75% Efficiency
- 10.8% ABV Alcohol
- 354 per 12oz Calories