American Amber Ale Recipe - Dr.Joli 2016

Recipe Info

Recipe Image

Dr.Joli 2016

by on
All Grain
40 Liter(s)
45 Liter(s)
60 min
75%
Jolabjor sem saekir innblastur i upphaflega Dr. Jola 2015

Fermentables

64% - Pale Ale - DE
7
39
2
Mash
18% - Vienna - DE
2
37
4
Mash
9% - Torrified Wheat - US
1
36
2
Mash
6% - CaraRed - DE
0.6
35
20
Mash
3% - Carafa I - DE
0.3
32
337
Mash

Hops

Magnum
50
Pellet
Boil
60 min(s)
12
33.3
Styrian Celeia
50
Pellet
Boil
10 min(s)
4.5
4.5

Yeast

Danstar Nottingham
80%

Other Stuff

Orange or Lemon peel
6
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Vonlausa

    Atti upphaflega að vera Maris Otter og blautger. CaraRed baett vid til ad fa raudan lit betri og CaraMunich III tekinn ut i stadinn

    10/27/2016 7:07:55 AM
  • Vonlausa

    Smá vonbrigði, appelsínan kom lítið í gegn og malt var allt of ráðandi, of sætur og lítið beiskur.

    2/8/2017 2:26:54 AM

Recipe Facts

Dr.Joli 2016
American Amber Ale
  • 40.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.013 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 15.1° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 218 per 12oz Calories
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