All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, White Wheat - US, Flaked Oats - US, Flaked Wheat - US, Carapils - Dextrine Malt - US, Honey Malt - CA, Galaxy Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Calcium Chloride, Gypsum, Lactic Acid, Yeast Nutrient.
{"RecipeId":30353,"RecipeTypeId":10,"OriginalRecipeId":27305,"UnitType":"s","IbuFormula":"t","CreatedBy":109162,"Name":"Headroom Pale Ale","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":4.2,"BoilSize":5.7,"BoilTime":60,"Efficiency":0.67,"DateCreated":"\/Date(1476045632313)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0570935714285714,"Fg":1.0154152642857144,"Srm":5.0311684261521767,"Ibu":0,"BgGu":0,"Abv":5.3765016214285728,"Calories":192,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"31","Amt":"3","Ppg":"37","L":"2","Use":"Mash","Id":"149759","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"31","Amt":"3","Ppg":"37","L":"3","Use":"Mash","Id":"163101","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"40","L":"2","Use":"Mash","Id":"163102","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"3"},{"Per":"10","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"149761","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"4"},{"Per":"10","Amt":"1","Ppg":"35","L":"2","Use":"Mash","Id":"149762","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"5"},{"Per":"5","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"149763","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.2","Ppg":"37","L":"20","Use":"Mash","Id":"149764","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"155697","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"14.2","Ibu":"0","Id":"155700","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"12.7","Ibu":"0","Id":"155701","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"3"},{"Amt":"3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"1","AA":"14.2","Ibu":"0","Id":"155702","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"4"},{"Amt":"3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"1","AA":"12.7","Ibu":"0","Id":"155703","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"20","AA":"12.7","Ibu":"0","Id":"169984","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.73","Id":"42797","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"7","Unit":"each","Use":"Mash","Id":"28477","IngId":"4302","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Mash","Id":"28478","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"2.75","Unit":"each","Use":"Mash","Id":"28479","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"0.3","Unit":"tsp","Use":"Boil","Id":"28480","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"47055","Rank":"1","Text":"BIAB: 6.5 gallons of distilled water"},{"Id":"47056","Rank":"2","Text":"Strike water temp 164*, mash for 75 minutes for longer contact due to high mash thickness"},{"Id":"47057","Rank":"3","Text":"Add 7 grams CaCl, add 3 grams CaSO4 and 2.75 mL of lactic acid to mash"},{"Id":"47058","Rank":"4","Text":"Water profile: pH of mash: 5.34, Ca: 105; Cl: 137, SO4: 68"},{"Id":"47059","Rank":"5","Text":"Before wort comes to a boil add 11 drops of FermCap"}]}