American Porter Recipe - NMHG Oktoberfest
American Porter
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NMHG Oktoberfest
by ChrisHeyman on 10/8/2016
All Grain
3.9 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Wheat Malt - DE, Biscuit Malt - BE, Chocolate - UK, Crystal 60L - UK, Simcoe Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from 90 Minute Simcoe Black Wedding IPA - AG.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Steep grains at 160-165F for 30 minutes
Dry Hop in Keg - Hop Bag suspended with floss
Tasting Notes (0)
There aren't any tasting notes logged yet
NMHG Oktoberfest
American Porter
-
3.90
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.083
OG
-
1.030
FG
-
48.7 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
37.8° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
290 per 12oz
Calories
Clone This Recipe
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