Dennys Wry Smile Rye IPA Recipe

Recipe Info

Recipe Image

Dennys Wry Smile Rye IPA

by on
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
60 min
59%
mash temp was only 151 to start

This recipe was cloned from Dennys Rye IPA.

Fermentables

70% - 2-Row - US
11.25
37
2
Mash
17% - Rye - US
2.75
37
5
Mash
6% - Caramel/Crystal 60 - US
1
36
60
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
3% - Wheat Malt - DE
0.5
37
2
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
14
43.0
Columbus
1
Pellet
DryHop
5 day(s)
14
0.0
Mt. Hood
1
Pellet
FirstWort
60 min(s)
6
18.4
Mt. Hood
0.5
Pellet
Boil
30 min(s)
6
7.1
Mt. Hood
1.5
Pellet
Boil
0 min(s)
6
0.0

Yeast

Wyeast 1450
75%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dennys Wry Smile Rye IPA
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 68.5 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 10.9° SRM Color
  • 59% Efficiency
  • 6.1% ABV Alcohol
  • 214 per 12oz Calories
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