Kölsch Recipe - Belma Kolsch

Recipe Info

Recipe Image

Belma Kolsch

by on
All Grain
10.75 Gallon(s)
12.5 Gallon(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner, domestic, German Light Wheat Malt, Light Munich Malt - 6L, Northern Brewer Hops, Belma Hops, Saaz Hops, German Ale/Kolsch Homebrew Yeast.

Fermentables

86% - Pilsner, domestic
15
46
2
Mash
11% - German Light Wheat Malt
2
46
2
Mash
3% - Light Munich Malt - 6L
0.5
46
6
Mash

Hops

Northern Brewer
0.7513
Pellet
Boil
60 min(s)
9.9
12.4
Belma
0.5009
Pellet
Boil
20 min(s)
10.9
5.5
Saaz
0.9983
Pellet
Boil
20 min(s)
2.4
2.4
Belma
2
Pellet
Boil
0 min(s)
10.9
0.0
Saaz
0.5009
Pellet
Boil
0 min(s)
4
0.0

Yeast

German Ale/Kolsch
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belma Kolsch
Kölsch
  • 10.75 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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