American Pale Ale Recipe - PMP Lucky Lampeland

Recipe Info

Recipe Image

PMP Lucky Lampeland

by on
All Grain
50 Liter(s)
55 Liter(s)
90 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich II - DE, Crystal 30L - UK, Centennial Hops, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Ainas Lervig Lucky Jack.

Fermentables

86% - Pilsner - DE
9.7
38
1
Mash
7% - CaraMunich II - DE
0.8
34
46
Mash
7% - Crystal 30L - UK
0.8
34
30
Mash

Hops

Centennial
40
Pellet
Boil
60 min(s)
8.5
16.8
Amarillo
32
Pellet
Boil
15 min(s)
9
7.1
Centennial
30
Pellet
Boil
15 min(s)
8.5
6.3
Cascade
50
Pellet
Boil
5 min(s)
5.8
2.9
Centennial
50
Pellet
Boil
5 min(s)
10.5
5.2
Centennial
50
Pellet
DryHop
7 day(s)
10.5
0.0
Cascade
50
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

innmesk
Direct Heat
52
0 min
mesk
Direct Heat
67
20 min
mesk
Direct Heat
72
20 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

1.
Dryhoop 30g centennial and 20g Amarillo

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PMP Lucky Lampeland
American Pale Ale
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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