American Amber Ale Recipe - Amber
American Amber Ale
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Amber
by athesing on 9/28/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 90L - UK, Maris Otter Pale - UK, Cascade Hops, Columbus Hops, Galaxy Hops, Wyeast American Ale 1056 Homebrew Yeast.
10% - Maris Otter Pale - UK
name
Wyeast American Ale 1056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.014
FG
49.4 IBU (tinseth)
Bitterness
0.86
BG:GU
15.3 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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