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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    82% - Pale Ale - CA
    6% - Cara 20L - BE
    6% - Caramel Pils - BE
    6% - Torrified Wheat - US
    0% - Cane Sugar - US
    8.5 lb kg total fermentables

    Hops

    Azacca
    59.3
    Azacca
    9.7
    Azacca
    0.0
    Azacca
    0.0
    1.875 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Whirlfloc

    Mash Steps

    Dextrinization Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Samuels 3 Gallon Azacca IPA
    American IPA
    • 3.00 Gallons Liters Batch Size
    • 5.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.067 OG
    • 1.017 FG
    • 69.0 IBU (rager) Bitterness
    • 1.02 BG:GU
    • 8.3° SRM Color
    • 65% Efficiency
    • 6.5% ABV Alcohol
    • 229 per 12oz Calories

    Homebrew Style Guide

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