German Pils Recipe - Belgian Pilsner
German Pils
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Belgian Pilsner
by Andreas 9/23/2016
Recipe Type: All Grain
Batch Size: 13 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carapils - DE, Tettnang Hops, Saaz Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast, Whirfloc, Yeast Nutrient.
name
White Labs Pilsner Lager WLP800
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Belgian Pilsner
German Pils
13.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
34.9 IBU (tinseth)
Bitterness
0.69
BG:GU
3.9 ° SRM
Color
70%
Efficiency
4.8 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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