American Stout Recipe - Bills Birthday Coffee Maple Stout 2.0
American Stout
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Bills Birthday Coffee Maple Stout 2.0
by TheBeerShop on 9/22/2016
All Grain + Extract
5.5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Briess Dark Chocolate, 2-Row - US, Dry Malt Extract - Dark - US, Maple Syrup - US, Flaked Oats - US, Pilsner - US, Carapils - DE, Pacific Jade Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Maple.
This recipe was cloned from Clone Of Bills Birthday Coffee Maple Stout 2gal.
13% - Briess Dark Chocolate
30% - Dry Malt Extract - Dark - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Bills Birthday Coffee Maple Stout 2.0
American Stout
-
5.50
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.015
FG
-
48.8 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
47.6° SRM
Color
-
75%
Efficiency
-
8.2% ABV
Alcohol
-
268 per 12oz
Calories
Clone This Recipe
American Stout
OG: 1.050-1.075 / Your OG: 1.078 FG: 1.010-1.022 / Your FG: 1.015 IBU: 35-75 / Your IBU: 49 SRM: 30-40 / Your SRM: 47.6 BG:GU: 0.47-1.50 / Your BG:GU: 0.62
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