British Brown Ale Recipe - Montgomery Brown Ale

Recipe Info

Recipe Image

Montgomery Brown Ale

by on
All Grain
5 Liter(s)
9.5425 Liter(s)
60 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Carapils - DE, Pale Chocolate - UK, Special B - BE, Fuggles Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Brown Moose Ale V4.

Fermentables

77% - Maris Otter Pale - UK
0.85
38
3
Mash
9% - Caramel/Crystal 80 - US
0.1
35
80
Mash
9% - Carapils - DE
0.1
33
2
Mash
2% - Pale Chocolate - UK
0.02
32
200
Mash
3% - Special B - BE
0.03
30
180
Mash

Hops

Fuggles
6
Pellet
Boil
30 min(s)
5.2
15.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Montgomery Brown Ale
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 9.54 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 23.7 IBU (brewgr) Bitterness
  • 0.47 BG:GU
  • 16.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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