Hefeweizen 1 Gal Extract Recipe

Recipe Info

Recipe Image

Hefeweizen 1 Gal Extract

by on
Extract
1 Gallon(s)
1.25 Gallon(s)
45 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Perle Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

100% - Dry Malt Extract - Wheat - US
1
42
3
Extract

Hops

Perle
0.123
Pellet
Boil
30 min(s)
8.3
16.0

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
boil dme for 45
2.
boil hops for 30
3.
pitch yeast 67-70

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefeweizen 1 Gal Extract
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 16.0 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 138 per 12oz Calories
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