Double IPA Recipe - Ottin
Double IPA
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Ottin
by Noisy21 on 9/15/2016
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Dry Malt Extract - Extra Light - US, Target Hops, Cascade Hops, Liberty Hops, Crystal Hops, Styrian Goldings Hops, White Labs California Ale V WLP051 Homebrew Yeast, Irish Moss.
4% - Caramel/Crystal 60 - US
2% - Dry Malt Extract - Extra Light - US
name
White Labs California Ale V WLP051
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
90
min
Boil Time
1.078
OG
1.022
FG
69.3 IBU (tinseth)
Bitterness
0.88
BG:GU
7.0 ° SRM
Color
75%
Efficiency
7.3 % ABV
Alcohol
271 per 12oz
Calories
Clone This Recipe
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