Czech Premium Pale Lager Recipe - Bohemian Pilsner 16-Sep-16

Recipe Info

Recipe Image

Bohemian Pilsner 16-Sep-16

by on
All Grain
21 Liter(s)
26 Liter(s)
80 min
67%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Perle Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.

Fermentables

100% - Pilsner - BE
5
36
2
Mash

Hops

Perle
30
Pellet
Boil
60 min(s)
6.9
25.5
Saaz
24
Pellet
Boil
30 min(s)
2.4
5.4
Saaz
22
Pellet
Boil
15 min(s)
2.4
3.2

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
0.004
kg
Mash

Mash Steps

Acid Rest
Direct Heat
52
20 min
Beta-Glucan Rest
Direct Heat
60
30 min
Protein Rest
Direct Heat
70
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bohemian Pilsner 16-Sep-16
Czech Premium Pale Lager
  • 21.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 3.9° SRM Color
  • 67% Efficiency
  • 5.1% ABV Alcohol
  • 157 per 12oz Calories
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