HBT Lil Sparkys Nut Brown Ale All-Grain Recipe

Recipe Info

Recipe Image

HBT Lil Sparkys Nut Brown Ale All-Grain

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
From recipes on homebrewtalk.com.

Fermentables

84% - 2-Row - US
9
34
1
Mash
9% - Caramel/Crystal 60 - US
1
31
60
Mash
5% - Victory Malt - US
0.5
34
28
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.5
16.4

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

1.
Use (1) one (11g) packet of Danstar Nottingham (57-70F)
2.
Cool wort to 56F before pitching yeast!

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HBT Lil Sparkys Nut Brown Ale All-Grain
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 17.0° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 181 per 12oz Calories
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