Fruit Lambic Recipe - Sappies
Fruit Lambic
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Sappies
by skim 9/8/2016
Recipe Type: All Grain
Batch Size: 40 Liter(s)
Boil Size: 45.6781 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Fruit Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, CaraMunich II - DE, Carapils - DE, African Queen Hops, Cherries Hops, Southern Passion Hops, Fermentis Safale US-05 Homebrew Yeast.
Passionate Queen .
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
40.00
Gallons
Liters
Batch Size
45.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
18.7 IBU (tinseth)
Bitterness
0.39
BG:GU
5.5 ° SRM
Color
70%
Efficiency
5.0 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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