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    Recipe Info

    gal lit
    gal lit
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    Fermentables

    0% - Chocolate Malt - US
    0% - Roasted Barley - US
    0% - Caramel/Crystal 90 - US
    0% - Carapils - Dextrine Malt - US
    0% - Oat Malt - UK
    75% - Maris Otter Pale - UK
    10% - Carapils - DE
    9% - Black Patent Malt - UK
    6% - Flaked Oats - US
    0% - Rice Hulls - US
    0% - Lactose - Milk Sugar - US
    5.3 lb kg total fermentables

    Hops

    Fuggles
    18.0
    Fuggles
    1.6
    45 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Lactose

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Milk-Cream Stout - v2
    Sweet Stout
    • 22.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.012 FG
    • 19.5 IBU (tinseth) Bitterness
    • 0.41 BG:GU
    • 35.7° SRM Color
    • 65% Efficiency
    • 4.6% ABV Alcohol
    • 157 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    16A. Sweet Stout

      Sweet Stout

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.012-1.024 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-40 / Your IBU: 20
      SRM 0
      40
      SRM: 30-40 / Your SRM: 35.7
      ABV 0
      14
      ABV: 4-6 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.33-0.91 / Your BG:GU: 0.41

      Oatmeal Stout

      OG 0.995
      1.120
      OG: 1.045-1.065 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.012
      IBU 0
      120
      IBU: 25-40 / Your IBU: 20
      SRM 0
      40
      SRM: 22-40 / Your SRM: 35.7
      ABV 0
      14
      ABV: 4.2-5.9 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.38-0.89 / Your BG:GU: 0.41

      Sweet Stout

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.012-1.024 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-40 / Your IBU: 20
      SRM 0
      40
      SRM: 30-40 / Your SRM: 35.7
      ABV 0
      14
      ABV: 4-6 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.33-0.91 / Your BG:GU: 0.41

      Irish Stout

      OG 0.995
      1.120
      OG: 1.036-1.044 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.007-1.011 / Your FG: 1.012
      IBU 0
      120
      IBU: 25-45 / Your IBU: 20
      SRM 0
      40
      SRM: 25-40 / Your SRM: 35.7
      ABV 0
      14
      ABV: 4-4.5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.57-1.25 / Your BG:GU: 0.41
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