Double IPA Recipe - Clone Of Pliny the Elder clone

Recipe Info

Recipe Image

Clone Of Pliny the Elder clone

by on
All Grain
23 Liter(s)
33 Liter(s)
90 min
72%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich II - DE, Carapils - DE, Corn Sugar (Dextrose) - US, Warrior Hops, Chinook Hops, Columbus Hops, Simcoe Hops, WHIRLFLOC Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Russian River Pliny the Elder Clone.

Fermentables

84% - Pilsner - DE
6.7
38
2
Mash
5% - CaraMunich II - DE
0.4
34
45
Mash
6% - Carapils - DE
0.5
33
3
Mash
4% - Corn Sugar (Dextrose) - US
0.35
46
0
Late

Hops

Warrior
50
Pellet
Boil
90 min(s)
14.7
66.1
Chinook
15
Pellet
Boil
90 min(s)
12
16.2
Columbus
30
Pellet
Boil
45 min(s)
15.5
35.9
Simcoe
30
Pellet
Boil
30 min(s)
12.9
25.0
WHIRLFLOC
1
Pellet
Boil
20 min(s)
0
0.0
Centennial
65
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
30
Pellet
FlameOut
0 min(s)
12.9
0.0
Columbus
90
Pellet
DryHop
14 day(s)
15.5
0.0
Centennial
50
Pellet
DryHop
14 day(s)
10.5
0.0
Simcoe
50
Pellet
DryHop
14 day(s)
12.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
90 min

Special Instructions

1.
Mash at 65 C
2.
Boil 90 minutes adding hops at the time indicated.
3.
Ferment at 20 C
4.
Dry hop for 2 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Pliny the Elder clone
Double IPA
  • 23.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.080 OG
  • 1.015 FG
  • 143.2 IBU (tinseth) Bitterness
  • 1.79 BG:GU
  • 8.2° SRM Color
  • 72% Efficiency
  • 8.4% ABV Alcohol
  • 274 per 12oz Calories
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