Dry hop sour Recipe

Recipe Info

Recipe Image

Dry hop sour

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Carapils - DE, Acidulated Malt - DE , White Labs 10th Anniversary Blend WLP010 Homebrew Yeast.

Fermentables

79% - 2-Row - US
6
37
1
Mash
13% - Flaked Wheat - US
1
35
2
Mash
4% - Carapils - DE
0.3
33
2
Mash
4% - Acidulated Malt - DE
0.3
27
3
Mash

Hops

No hops in this recipe

Yeast

White Labs 10th Anniversary Blend WLP010
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dry hop sour
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.008 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.3° SRM Color
  • 60% Efficiency
  • 6.0% ABV Alcohol
  • 182 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

36

Belgian Pale Ale
by Brewer 133099 4/27/2024 12:28:47 PM

Raw NeIpa - 30 litros

All Grain Recipe
by Brewer 118283 4/14/2024 4:04:44 PM

Sour

Fruit Beer
by Diogo1687 4/6/2024 1:04:05 PM

Sour

Fruit Beer
by Diogo1687 4/6/2024 1:03:58 PM
© 2024 by brewgr.com. All Rights Reserved.