Märzen Recipe - Oktoberfest

{"RecipeId":28548,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104042,"Name":"Oktoberfest","Description":"Recipe by Ray Philbrook of Brew It Yourself","ImageUrlRoot":null,"StyleId":"6A","StyleName":"Märzen","BatchSize":10,"BoilSize":13,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1472501651037)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.051815,"Fg":1.00880855,"Srm":11.231462464016392,"Ibu":25.746562985067015,"BgGu":0.4968940072385804,"Abv":5.5478320499999993,"Calories":171,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"11","Amt":"2","Ppg":"34","L":"10","Use":"Steep","Id":"139391","IngId":"559","Name":"Munich Light - CA","CustomName":"","Rank":"1"},{"Per":"11","Amt":"2","Ppg":"34","L":"3","Use":"Steep","Id":"139392","IngId":"2440","Name":"Dom Special Pale","CustomName":"","Rank":"2"},{"Per":"6","Amt":"1","Ppg":"34","L":"46","Use":"Steep","Id":"139393","IngId":"502","Name":"CaraMunich II - DE","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.5","Ppg":"37","L":"20","Use":"Steep","Id":"139394","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.26","Ppg":"30","L":"180","Use":"Steep","Id":"139395","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"5"},{"Per":"53","Amt":"9.5","Ppg":"35","L":"4","Use":"Extract","Id":"139434","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"6"},{"Per":"14","Amt":"2.5","Ppg":"35","L":"8","Use":"Extract","Id":"139435","IngId":"549","Name":"Liquid Malt Extract - Munich - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"55","Day":"0","AA":"8.5","Ibu":"15.5413442290468","Id":"144452","IngId":"25","Name":"Palisade ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.5","Ibu":"10.2052187560202","Id":"144454","IngId":"282","Name":"German Spalt Select","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.83","Id":"40048","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tbsp","Use":"Mash","Id":"26266","IngId":"5","Name":"Calcium Carbonate","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"43910","Rank":"1","Text":"Heat 7.5 gal of water to 155 degrees (1.25 qts/lb of grain)"},{"Id":"43911","Rank":"2","Text":"Add 1 teaspoon of Cinnamon (anti-oxydent)"},{"Id":"43912","Rank":"3","Text":"Add 1 teaspoon of Calicum Chloride"},{"Id":"43913","Rank":"4","Text":"Remove from heat and put in brew bag; moisten all grains"},{"Id":"43914","Rank":"5","Text":"Heat 6.5 gal to less than 168 degrees and pour over brew bag"},{"Id":"43915","Rank":"6","Text":"Collect a total of 13 gallons of wort (top off as needed)"},{"Id":"43916","Rank":"7","Text":"Bring wort to boil for 5 minutes"},{"Id":"43917","Rank":"8","Text":"Add Hop schedule \"A\" (1 oz palisade, 1 oz sterling)"},{"Id":"43918","Rank":"9","Text":"Boil for 40 minutes"},{"Id":"43919","Rank":"10","Text":"Add Hop schedule \"B\" (2 oz of German spalt)"},{"Id":"43920","Rank":"11","Text":"After 15 min turn off heat"},{"Id":"43921","Rank":"12","Text":"Cool wort to 75 degrees within 30 minutes"},{"Id":"43922","Rank":"13","Text":"Hydrate 2 yeast packets in cups of 75 degree water (cover)"},{"Id":"43923","Rank":"14","Text":"Transfer wort to 2 5-gal fermenting buckets (top off)"},{"Id":"43924","Rank":"15","Text":"Take OG reading"},{"Id":"43925","Rank":"16","Text":"Stir wort vigorously to add oxygen"},{"Id":"43926","Rank":"17","Text":"Pour in liquid yeast , stir gently, then seal buckets"}]}