Fruitcake Wheat Recipe

Recipe Info

Recipe Image

Fruitcake Wheat

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Hoppy Wheat- tropical/fruit focused

Fermentables

82% - Liquid Malt Extract - Extra Light - US
7
37
2
Extract
18% - Pale Wheat - CA
1.5
36
2
Steep

Hops

El Dorado
1
Pellet
Boil
60 min(s)
16
57.0
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fruitcake Wheat
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 57.0 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 192 per 12oz Calories
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