Irish Red Ale Recipe - Irish Ale II

Recipe Info

Recipe Image

Irish Ale II

by on
All Grain + Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
OG 1.064 FG 1.017

Fermentables

16% - CaraRed - DE
1.5
35
20
Mash
16% - Maris Otter Pale - UK
1.5
38
3
Mash
69% - Liquid Malt Extract - Pilsen - US
6.6
35
2
Extract

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
16.3

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Ale II
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.015 FG
  • 16.3 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 211 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Rackarns Irish Red Ale

Irish Red Ale
by Stefan69 5/4/2024 6:00:52 AM

Nordic Farmhouse

Sahti
by Callumwood-HomeBrew 4/29/2024 9:58:03 PM

Mexican Lager with Agave

German Pils
by TomGus 4/29/2024 3:34:49 PM

Clone Of Ziggy stardust and th...

Märzen
by double-d 4/28/2024 1:42:36 PM
© 2024 by brewgr.com. All Rights Reserved.