Double IPA Recipe - Clone Of Ballast Point Sculpin Clone

Recipe Info

Recipe Image

Clone Of Ballast Point Sculpin Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Carapils - DE, CaraVienna - BE, Amarillo Hops, Warrior Hops, Hallertau Hops, Columbus Hops, Magnum Hops, Centennial Hops, Simcoe Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Ballast Point Sculpin Clone.

Fermentables

80% - 2-Row - US
11
36
2
Mash
9% - Caramel/Crystal 10 - US
1.25
35
10
Mash
7% - Carapils - DE
1
33
2
Mash
4% - CaraVienna - BE
0.5
34
22
Mash

Hops

Amarillo
1
Leaf
Mash
60 min(s)
9
0.0
Warrior
0.5
Pellet
Boil
60 min(s)
16
28.7
Hallertau
0.25
Pellet
Boil
60 min(s)
4.5
4.0
Columbus
0.25
Pellet
Boil
60 min(s)
15
13.4
Magnum
0.25
Pellet
Boil
60 min(s)
12
10.8
Centennial
0.25
Pellet
Boil
30 min(s)
10.5
7.2
Simcoe
0.25
Pellet
Boil
30 min(s)
13
9.0
Crystal
0.25
Pellet
Boil
30 min(s)
4.5
3.1
Amarillo
1
Pellet
Boil
1 min(s)
9
1.4
Amarillo
2
Pellet
DryHop
7 day(s)
9
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ballast Point Sculpin Clone
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 77.6 IBU (brewgr) Bitterness
  • 1.06 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 251 per 12oz Calories
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