American Brown Ale Recipe - Texas Brown

Recipe Info

Recipe Image

Texas Brown

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Aromatic Malt - US, Biscuit Malt - BE, Crystal 60L - CA, Chocolate Malt - US, Amarillo Hops, Cascade Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
13.5
38
3
Mash
6% - Aromatic Malt - US
1
35
20
Mash
6% - Biscuit Malt - BE
1
36
23
Mash
3% - Crystal 60L - CA
0.5
34
60
Mash
3% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Amarillo
1
Pellet
Boil
60 min(s)
9
25.3
Amarillo
1.5
Pellet
Boil
30 min(s)
9
29.1
Amarillo
2
Pellet
Boil
10 min(s)
9
18.3
Amarillo
2
Pellet
Boil
0 min(s)
9
0.0
Cascade
2
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

mash
Decoction
154
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Texas Brown
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.020 FG
  • 72.8 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 22.9° SRM Color
  • 65% Efficiency
  • 6.8% ABV Alcohol
  • 251 per 12oz Calories
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