Tropical Stout Recipe - Koia Sovjet Staut - under construction
Tropical Stout
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Koia Sovjet Staut - under construction
by Hanso on 8/19/2016
Recipe Type: All Grain + Extract
Batch Size: 47 Liter(s)
Boil Size: 54 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Plus Extract Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Brown Malt - UK, Black Malt - UK, Dry Malt Extract - Light - US, Fuggles Hops, Wyeast London Ale III 1318 Homebrew Yeast.
14% - Dry Malt Extract - Light - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
Alternativ. 101g Kakaonibs trukket i Whisky
Tasting Notes (0 )
There aren't any tasting notes logged yet
Koia Sovjet Staut - under construction
Tropical Stout
47.00
Gallons
Liters
Batch Size
54.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.081
OG
1.022
FG
70.0 IBU (tinseth)
Bitterness
0.87
BG:GU
48.1 ° SRM
Color
75%
Efficiency
7.6 % ABV
Alcohol
280 per 12oz
Calories
Clone This Recipe
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