This recipe has been brewed 1 time(s)
Brew Session: imperial ipa
Pascal 8/19/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
imperial ipa
Double IPA
- 22.71 Gallons Liters Batch Size
- 24.61 Gallons Liters Boil Size
- 60 min Boil Time
- 1.079 OG
- 1.015 FG
- 68.7 IBU (tinseth) Bitterness
- 0.87 BG:GU
- 10.6° SRM Color
- 75% Efficiency
- 8.2% ABV Alcohol
- 269 per 12oz Calories